According to a research report by IMARC Group, the global saffron market size is anticipated to reach USD 600.3 Million in 2025. Looking forward, the market is projected to reach USD 1,110.7 Million by 2034, exhibiting a growth rate (CAGR) of 7.08% during 2026–2034. The market is driven by the rising demand for natural food colorants and flavoring agents, growing culinary and medicinal...